Adukkala Curd Chilli 100gm

Adukkala Curd Chilli 100gm is a traditional South Indian condiment made by sun-drying green chillies soaked in curd and salt. Known for its sharp, tangy flavor and crisp texture when fried, these chillies are a popular side dish served with rice, curd, or porridge. They add a spicy crunch that complements simple meals and elevates everyday dining.

Easy to store and quick to prepare, Adukkala Curd Chilli is ideal for home kitchens seeking authentic taste with minimal effort. Just shallow fry until crisp and serve hot — a timeless addition to South Indian plates.